Small plates

Fried Shishito Peppers $15
cajun remoulade, lime salt

Hush Puppies $16
sweet corn, jalapenos, cheddar, honey butter

Caesar Brussel's Sprouts $17
fried brussel's, croutons, caesar dressing, parmesan

Smoked Mac and Cheese $14
cavatappi, smoked cheddar


Shrimp & Chips $12
corn-bread-crusted jumbo shrimp, house fries, mama lils tarter

Pork Belly Burt End $20
coleslaw, Carolina gold bbq sauce

RAD bowl $18
tots, mac & cheese, smoked cheddar cheese, pulled pork

Salad & Sandwiches

BBQ chopped salad $17
cabbage, kale, smoked chicken, bacon, bbq dressing

Simple Green Salad $12
mixed greens, cucumber, radishes, pickles red onion, red wine vinaigrette

Pulled Pork Sandwich $18
slaw, bbq sauce


Brisket dip $21
braised brisket, garlic aioli, bacon, american cheese

Grilled Burger $20 
onions, arugula, aioli, bacon, american cheese

Mushroom swiss burger $20
smoked mushrooms, swiss cheese, arugula, garlic aioli

(all sandwiches come with a choice of fries, tots or simple green salad)

Grilled pimento sandwich $20
pimento cheese, guiseppe bread, tomato soup

Entrees

Shrimp & Grits $28
stoneground grits, garlic, bacon, creole seasoning

Smoked rib plate $30
pork spare ribs, mac & cheese, coleslaw, cornbread

Steak Frites $36
culotte (picanha), hand cut fries, pistachio chimichurri

Mushrooms Ragu (vegan) $10
smoked brown mushrooms, San marzano tomatoes, confit garlic, cavatappi

Cajun Chicken Pasta $25
smoked chicken thigh, andouille sausage, bell peppers, cavatappi, Cajun cream sauce

ADDITIONAL SIDES  $10

corn bread & honey butter
mac & cheese
stoneground grits
coleslaw
side salad

HOUSE MADE SAUCES  $1.5
carolina gold BBQ sauce
classic bbq sauce
garlic aioli
cajun remoulade

SWEET TREATS

Fried Bread Pudding (v) $10
bourbon caramel, whipped cream

Rotating seasonal

SOMETHING EXTRA SPECIAL
(please allow at least one week notice, subject to availability)

Smoked ½ Pig Head $125
(feeds 2-3 people)
crispy fried pig ears, braised tongue, dipping sauces, pickled veggies, bread

Mini Beast Feast $250
(feeds up to 8 people)
seasonal salad & multiple sides, crispy fried pig ears,
braised tongue & other assorted cuts, smoked half pig head

We strive to procure naturally raised meats and produce from local vendors from within the market

*consuming raw or undercooked food may cause food bourne illness

**parties of 6 or more will be subject to a 20% automatic gratuity. no more than 3 checks per table.**